Food, Organic, Recipes, Wellness

Recipe: Ginger-Lemon-Honey Tea for Seasonal Allergies

Bonjour! Though it's the middle of June, spring has barely arrived in Vermont, and pollen is everywhere. My nose is dripping, my throat is scratchy and sore, and my eyes are bloodshot and itchy, zut alors. I used to just pop a Claritin or Sudafed and drag myself through the rest of my day in… Continue reading Recipe: Ginger-Lemon-Honey Tea for Seasonal Allergies

How I Work Project

How I Work #9: Christiane in Germany

Welcome to another installment of How I Work! How I Work #9  introduces Christiane Scheller, 36, the Director of Marketing and Corporate Communications at Scherzinger Pumpen in Furtwangen, Germany. Chris writes, “I was responsible for all marketing activities including the organisation of trade shows and events, print media, online marketing, and corporate communication strategies.” She… Continue reading How I Work #9: Christiane in Germany

How I Work Project

How I Work #8: Ryan in Alabama

Welcome to another installment of How I Work! How I Work #8 introduces Ryan Green, 36, a Field Curriculum Consultant for Medtronic based in Birmingham, Alabama. She is a member of product launch core teams and leads global training and education. For fun, Ryan loves to run and read, and also tipple the odd gin… Continue reading How I Work #8: Ryan in Alabama

How I Work Project

How I Work #7: Ayanna in Tokyo

Welcome to another installment of How I Work! How I Work #7 introduces Ayanna Coleman, 32, who currently lives in Tokyo and runs her own business efficiency and marketing consultancy, Quill Shift. Ayanna writes, “I’m a business efficiency and marketing consultant. I work with new entrepreneurs, small businesses, and nonprofits who know their passion and… Continue reading How I Work #7: Ayanna in Tokyo

How I Work Project

How I Work #6: Kelly in Vermont

Welcome to another installment of How I Work! How I Work #6 introduces Kelly Flynn, 41, an attorney in Weybridge, Vermont. After sixteen years, she is transitioning from corporate to advocacy work. Kelly enjoys hiking in the snow (“I’m terrified of snakes, so warm weather woods are out of the question”) and baking (“I won… Continue reading How I Work #6: Kelly in Vermont

How I Work Project

How I Work #4: Sheramy in Vermont

Welcome to another installment of How I Work! How I Work #4 introduces Sheramy Tsai, 42, of South Burlington, Vermont. She is a bachelor’s prepared registered nurse who has practiced in many fields, most recently school nursing. Sher describes her job as “Registered Nurse/ Nurse Manager/ Writer/ Producer/ Mom.” Sher writes, “In addition to being… Continue reading How I Work #4: Sheramy in Vermont

How I Work Project

How I Work #3: Winnie in Amsterdam

Welcome to another installment of How I Work! How I Work #3 introduces Winnie Schats, 56, an information specialist at the Netherlands Cancer Institute from Zaandam, a suburb of Amsterdam. Winnie manages the NCI scientific information service alongside two (soon to be three) other colleagues. Her role focuses on managing the publication and data repository,… Continue reading How I Work #3: Winnie in Amsterdam