Food

Slow Cooker Applesauce with Secret Ingredient

Bonjour! Happy October! Fall has officially arrived in Vermont, which means it's time to make an annual batch of applesauce, mmm. Today's post shares how I simplify what can be a laborious (peeling, coring, chopping so many apples. So. Many. Apples.) and time-consuming (simmering the sauce for hours on the stove) process. My secret weapons?… Continue reading Slow Cooker Applesauce with Secret Ingredient

Food

Le French Picnic

Bonjour! My love for French language and culture often inspires me to create a taste of France chez moi. I was lucky about to visit Paris in 2006, after I graduated from the University of Alabama, and still dream of visiting again one day (le sigh). In the meantime, I find ways to recreate elements… Continue reading Le French Picnic

Food

Easy Summer Mocktail

Bonjour! This is an easy, breezy post on what will hopefully be an easy, breezy summer Thursday. It’s been a long summer in the middle of a very long year, and we all need a little break. What better to accompany a break from work or chores or news or pandemic worries (le sigh) than… Continue reading Easy Summer Mocktail

Food, Travel

Breakfast in Paris

Bonjour! On a recent Saturday, Mon Mari and I pulled together an easy, simple petit déjeuner français. One of the most overwhelming things about the pandemic and quarantine for me is not knowing when and if life as we know if will ever go back to normal. Being stuck at home, feeling like I cannot… Continue reading Breakfast in Paris

Food

Gluten-Free Quick Bread

Bonjour! This past Saturday morning, I woke up with the urge to bake. No, quarantine is not getting to me - I am a lifelong baker and have been helping Mon Mari learn to bake. Maybe it was the drizzly, gray morning, surely invigorated by the tantalizing vanilla scent of fresh baked goods. Maybe it… Continue reading Gluten-Free Quick Bread

Food, Joyful Living

Quarantine Scenes: Baking

Bonjour! I've spent a lot of time at home over the last four months and had the pleasure of spending extra time with Mon Mari and Le Chien. We are adjusting to our new home in Vermont and working from home in our home office spaces. Despite the uncertainty and stress of the pandemic, we… Continue reading Quarantine Scenes: Baking

Food

Soothing Tea for Seasonal Allergies

Bonjour! Though it's the middle of June, spring has barely arrived in Vermont, and pollen is everywhere. My nose is dripping, my throat is scratchy and sore, and my eyes are bloodshot and itchy, zut alors. I used to just pop a Claritin or Sudafed and drag myself through the rest of my day in… Continue reading Soothing Tea for Seasonal Allergies

Food

Brotzeit and German Culture

Guten Tag! It’s German week here on Joie de Vivre. Today’s post shares the delights of Brotzeit, a simple picnic meal that’s easy to prepare and enjoy at home. Later this week, How I Work will feature my dear German friend, Christiane, who introduced me to Brotzeit and Orangina. What Is Brotzeit? A German dachshund… Continue reading Brotzeit and German Culture